2019 4-H Food Show

— Written By
en Español / em Português
Español

El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.

Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.


Português

Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.

Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.


English

English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.

Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.

Collapse ▲

kitchen utensils with arms and legs

Who: Youth ages 5+
When: Saturday, March 2, 2019
Deadline to Register: February 22, 2019
Cost: Free
Where: N.C. Cooperative Extension of Wilkes County office (416 Executive Dr., Wilkesboro, NC 28697)

It’s time to show off all your culinary skills at the upcoming Area Food Show! This will be held on Saturday, March 2 and is open to youth ages 5 and up. There are four age categories to participate in:  Cloverbud (ages 5-8), Junior (9-13), and Senior (14-18).

Categories include: snack/appetizer, main dish, vegetable/soup/salad, and desserts.

This is also a great time to show off your table presentation skills (i.e., tablecloth, flowers, or decorative items that go with the theme of your dish). You must bring serving plates and utensils for at least two judges (plastic and paper are fine). At the end of the day, we will all get to sample everyone’s dishes so additional plates and utensils are recommended but not mandatory.

Transportation can be provided but you MUST let us know ahead of time. We will leave the office at 8:30 a.m. Setup will begin at 9:30 a.m. and Judging will begin at 10 a.m. Your dish must be cooked ahead of time. There are no microwaves or stoves available, but we do have access to electric outlets. While judges taste all the wonderful recipes, participants can enjoy different hands-on activities.
Participants will be judged on recipe, taste, table setting, and nutrition. All participants will receive a cookbook of all the recipes featured at the event. You must fill out a registration form to participate. 

If you would like more information about the food show, please contact the office at 336-372-5597.

REGISTRATION FORM